Continue from previous post, we left Pangkor Island, and start our journey to Teluk Intan (Teluk Anson). Due to public holiday, not much shop open and we force to take our lunch at Mc Donald’s. We reach Teluk Intan around 3pm. We stay at G-City Hotel which cost us RM88 per night. After taking a short break we heading to Teluk Intan famous leaning tower. We only realize we miss the visiting hour when we reach there. The visiting hour for this tower is Tuesday to Friday 8am-5pm. Saturday, Sunday and public holiday will be 8am-6pm. Close on Monday.
由于错过了开放时间,我们并没有逗留太久,而是到附近走走。结果我们买了不少香饼。
As we miss the visiting hour, we decide to take a walk around. At the end we bought a lot of biscuit from the shop nearby.
Dinner time, head from friend saying that Teluk Intan famous with seafood therefore we take a try on a seafood restaurant nearby our hotel. I forget the full name of the restaurant, just remember it have CT this wording.
我们总共点了4到菜,招牌豆腐,姜葱鸡肉,蒸鱼和炒菜。招牌豆腐,名副其实的招牌。表皮炸得脆脆的,里头却还是软软的。豆腐上撒了肉碎和小江鱼仔。香脆可口。
姜葱鸡肉,鸡肉都入味,软软的。很香。
蒸鱼, 没有腥味,汁配鱼使得鱼的鲜味更突出。鱼肉上方了不少炸猪油。
炒菜,略为普通。
这一餐共为RM45 (包括 3 杯水)。
We ordered 4 dishes, toufu, ginger chicken, steam fish and vegetable.
The toufu is the special dish of the restaurant. It is deep-fried toufu, the skin crunchy but still soft inside. On top of the toufu is minced meat and small fried ikan bilis.
Ginger chicken is tasty, and the meat is soft.
Steam fish, it is fresh and without fishy smell. The sauce helps to make the fish tastier. On the top of the fish got a lot of fried pork oil.
The vegetable is just normal.
This meal cost us RM 45 (include 3 drinks).
里头我实在是吃不出是什么料。
The next day morning we when to a nearby coffee shop to have our breakfast. Hear that the Chee Chong Fun at Teluk Intan is not bad therefore we ordered a plate to try. When the Chee Chong Fun been served I really can’t recognize it (it is quite different with what I have in Penang). What is inside I really have no idea.
这是干咖喱面。味道也不错。
This is dry curry mee, not bad too.
早餐后继续我们的行程。
Continue our journey after our breakfast.
下一篇/Part 3
The next day morning we when to a nearby coffee shop to have our breakfast. Hear that the Chee Chong Fun at Teluk Intan is not bad therefore we ordered a plate to try. When the Chee Chong Fun been served I really can’t recognize it (it is quite different with what I have in Penang). What is inside I really have no idea.
这是干咖喱面。味道也不错。
This is dry curry mee, not bad too.
早餐后继续我们的行程。
Continue our journey after our breakfast.
下一篇/Part 3
鱼肉上方了不少炸猪油, special.
ReplyDeletehaha, ur dried curry mee i used to think it is just char bihun eh char mee..
haha for those like 炸猪油 will be very happy...
ReplyDeletethe out look of the food there really look different...
描述得好好吃 :p 炸猪油 nice :D the chee cheung fun also nice. Kinda like the foods here, haha.
ReplyDeletehaha~ then can move there already :P so that you can eat everyday
ReplyDelete